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Green Chili Recipe From Elk Grove Channel: KOVR Sacramento Length: 82 Date: May 26, 2008 The guys from the Elk Grove Spring Festival and Chili Cookoff stop by to share the secret to green chili. It has no beans, but plenty of flavor, pl...

Green Chili Part II Channel: KOVR Sacramento Length: 101 Date: May 26, 2008 The folks from the Elk Grove Spring Festival and Chili Cookoff put the finishing touches on their bean-free green chili. Tina also lets us know how...

Lunch Break: Chicken Alfredo Channel: KOVR Sacramento Length: 176 Date: May 22, 2008 Lunch Break: Chicken Alfredo

Leah's Indiana Jones Jeep Cake Channel: KOVR Sacramento Length: 106 Date: May 22, 2008 Leah's Indiana Jones Jeep Cake

Lunch Break: From Evan's Kitchen Channel: KOVR Sacramento Length: 191 Date: May 21, 2008 Chef Evan from Evan's kitchen shows Tina how to make a crunchy asparagus and orange salad.

Lunch Break: Talkin' Produce With Michael Marks Channel: KOVR Sacramento Length: 709 Date: May 19, 2008 Time for a lunch break with your produce man Michael Marks.

Meal Timing is Key to Eating Right Channel: KOVR Sacramento Length: 150 Date: May 19, 2008 Theresa Rose with Weight Watchers has the secrets to timing your meals to reduce hunger and keep your eating habits stable and healthy... and a tas...

Theresa Rose Shares Rice Recipe Channel: KOVR Sacramento Length: 76 Date: May 19, 2008 Yummy rice and veggies recipe meets that craving for full-flavored food that will keep you healthy and on target with Weight Watchers

Lunch Break: White And Dark Chocolate Mousse Channel: KOVR Sacramento Length: 198 Date: May 16, 2008 Lunch Break: White And Dark Chocolate Mousse

Lunch Break: Regal Dates Channel: KOVR Sacramento Length: 146 Date: May 15, 2008 Caterer Filomena Cross from Bake Sense Inc. often makes these Regal Dates which is an often requested treat!

"Berried Alive" Strawberry Pizza Channel: KOVR Sacramento Length: 180 Date: May 14, 2008 Galt Chamber of Commerce President Rose Levine shows us strawberries can be used in many ways like Strawberry Pizza!

Spataro's Chilled Asparagus Channel: KOVR Sacramento Length: 119 Date: May 12, 2008 Kurt Spataro shares a great asparagus recipe, and talks about an important fundraiser for the Down Syndrome Information Alliance.

Chocolate Pave, pt.1 Channel: KOVR Sacramento Length: 99 Date: May 09, 2008 Tina learns how to make Chocolate Pave from Judy Parks, an instructor at American River College... and the talked about "Forks and Corks," a fundra...

Chocolate Pave, pt.2 Channel: KOVR Sacramento Length: 78 Date: May 09, 2008 Tina finishes the recipe for Chocolate Pave with Armerican River College instructor Judy Parks.

Ginger Elizabeth's Cocoa Nib Shortbread Channel: KOVR Sacramento Length: 230 Date: May 08, 2008 Expert chocolatier Ginger Elizabeth loves chocolate and incorporates cocoa nibs into shortbread.

Chilaquiles Rancheros Channel: KOVR Sacramento Length: 243 Date: May 06, 2008 Marty Carlton, Executive Chef from Toast, shares a chilaquiles recipe that's great to prepare for Mother's Day!

Tina visits Todo un Poco Restaurant Channel: KOVR Sacramento Length: 109 Date: May 05, 2008 Todo un Poco is the perfect place to visit for a new twist on Mexican cuisine on Cinco de Mayo. Tina checks out their recipe for Pasta Jalisco.

Todo un Poco Part II Channel: KOVR Sacramento Length: 99 Date: May 05, 2008 Tina shows us Todo un Poco's unique Pasta Jalisco entree.

$5 Chef: French Toast Pt. 2 Channel: KOVR Sacramento Length: 82 Date: May 02, 2008 Tina Macuha is on the cook set with the $5 Chef to find out how to make relatively cheap french toast.

Lunch Break: Rose Petal Tea Sandwiches Channel: KOVR Sacramento Length: 178 Date: May 01, 2008 Lunch Break: Rose Petal Tea Sandwiches

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