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Cosentino Cleans a Beef Heart Channel: NYMag Length: 0 Date: July 24, 2009 Chris Cosentino cleans a beef heart.

Martial Noguier of 160 Blue on Dining Chicago Channel: NYMag Length: 0 Date: July 24, 2009 Join David Lissner "The Food Dude" as he visits Martial Noguier at 160 Blue Restaurant in Chicago, IL.

Marcus Samuelsson’s Recipe with Camper's Syrup Channel: NYMag Length: 0 Date: July 24, 2009 Marcus Samuelsson prepares recipe with kids from YMCA Camp.

Home Video: Wylie Dufresne Channel: NYMag Length: 0 Date: July 24, 2009 Wylie Dufresne’s home video for Top Chef Masters.

Sirio Maccione Talks About Le Cirque Channel: NYMag Length: 0 Date: July 24, 2009 Restaurateur Sirio Maccione sits down to talk about his restaurant philosophy and the history of Le Cirque.

Ramsay’s Boiling Point: Part 3 Channel: NYMag Length: 0 Date: July 24, 2009 More of Gordon Ramsay on "Boiling Point."

Meet Chef Graham Elliot Bowles Channel: NYMag Length: 0 Date: July 24, 2009 Learn more about the executive chef of Graham Elliot in Chicago.

Chef Thomas Keller: Part 1 Channel: NYMag Length: 0 Date: July 24, 2009 The first of twelve segments of an episode of a the show about Chef Thomas Keller.

Marcus Samuelsson’s Makes Chocolate Pancakes Channel: NYMag Length: 0 Date: July 24, 2009 Chef Marcus Samuelsson’s whips up a breakfast treat.

A Tour of The Spotted Pig Channel: NYMag Length: 0 Date: July 24, 2009 Co-owner Ken Friedman explains how he worked with Mario Batali to develop the idea for the Spotted Pig.

Ramsay’s Boiling Point: Part 4 Channel: NYMag Length: 0 Date: July 24, 2009 Gordon Ramsay’s Boiling Point.

A Tour of Carmines in the Theatre District Channel: NYMag Length: 0 Date: July 24, 2009 A profile of popular New York City Theatre District Italian restaurant Carmines.

Una Pizza Napoletana: a Tour Channel: NYMag Length: 0 Date: July 24, 2009 Chef Anthony Mangieri talks about his East Village pizza place, an uncompromising, authentic restaurant that closes when the fresh dough runs out.

Bastianich on How to Become a Great Chef Channel: NYMag Length: 0 Date: July 24, 2009 Lidia Bastianich gives the steps to become a great chef.

McDonalds NYCrispy ad Channel: NYMag Length: 0 Date: July 22, 2009 Ad for Spanish McDonald’s burger.

Baskin-Robbins Ice Cream and Cake Dance Channel: NYMag Length: 0 Date: July 22, 2009 The infectious ad with a jingle by the Buckwheat Boyz.

Modern Marvels: Pork Rinds Channel: NYMag Length: 0 Date: July 16, 2009 Made by Rudolph Foods of Lima, Ohio Here is how they go from pigskin to delicious!

Anthony Bourdain - Giant Hot Dogs from Chile Channel: NYMag Length: 0 Date: July 15, 2009 While in Chile, Tony stops by Sibaritico’s to try a local favorite: foot-long hot dogs drenched in tomatoes, sauerkraut and guacamole in a mega bu...

Top Chef Season Six contestant introductions Channel: NYMag Length: 0 Date: July 13, 2009 Meet the contestants from Top Chef Las Vegas

Humor and Whimsy with Chef Wylie Dufresne Channel: NYMag Length: 0 Date: July 11, 2009 Chef Wylie Dufresne shows his cooking style.

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