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つっこ飯
Channel: @nifty
Length: 30
Date: January 28, 2010
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サーターアンダギーを作った～
Channel: @nifty
Length: 277
Date: January 26, 2010
沖縄地方や南九州で有名な お菓子【サーターアンダギー】を ウチ流で作りました
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青椒
Channel: @nifty
Length: 55
Date: January 25, 2010
行ってまいりました～☆JR西宮駅すぐ南。店を構えて4半世紀！！中国料理「青椒」（＾▽＾）／ 王道中国料理からヌーベルシノワまでこなす凄腕、内野緊シェフの手にかかれば旬の食材がそれはもう素晴らしい一品に（＠Q＠））美味しかったよ～ん！
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蕎麦切り～人情のぬくもり～
Channel: @nifty
Length: 86
Date: January 23, 2010
舞台の設定はうどん屋だったので・・・ 蕎麦酒・・・ではなくてうどん酒
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伊勢うどん
Channel: @nifty
Length: 44
Date: January 18, 2010
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シェ・モリ
Channel: @nifty
Length: 62
Date: January 18, 2010
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ピンデトッ
Channel: @nifty
Length: 10
Date: January 17, 2010
ソウル 広蔵市場のピンデトッの屋台。 緑豆を石臼で挽いています。
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