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The full English breakfast by Canteen owner Cass Titcombe Channel: Telegraph TV Length: 0 Date: April 01, 2010 Cass Titcombe, owner of Canteen, a restaurant chain in London, gives Telegraph TV his take on the classic british breakfast.

Vegetarian recipe: Asparagus with three-minute hollandaise - Five Minute Food Channel: Telegraph TV Length: 0 Date: April 01, 2010 Xanthe Clay shows how to prepare delicious asparagus with three-minute hollandaise in record time.

First look at Waitrose advert with Delia Smith and Heston Blumenthal Channel: Telegraph TV Length: 0 Date: March 28, 2010 Watch the advert with the two contrasting styles of chef.

Fish recipe: Tuna with mango and lime quinoa - Five Minute Food Channel: Telegraph TV Length: 0 Date: March 26, 2010 Xanthe Clay shows how to prepare delicious tuna with mango and lime quinoa in under five minutes.

First look at Waitrose advert with Delia Smith and Heston Blumenthal Channel: Telegraph TV Length: 0 Date: March 26, 2010 Watch the advert with the two contrasting styles of chef.

Vegetarian recipe: Mushroom, spinach and sesame salad with feta toasts – Five Minute Food Channel: Telegraph TV Length: 0 Date: March 19, 2010 Xanthe Clay shows how to prepare delicious vegetarian dish of mushroom, spinach and sesame salad with feta toasts in under five minutes.

Recipe: Pastrami on rye with fennel coleslaw - Five Minute Food Channel: Telegraph TV Length: 0 Date: March 12, 2010 Xanthe Clay shows how to prepare delicious New York style pastrami on rye with fennel coleslaw in under five minutes

Fish recipe: Crispy Salmon – Five Minute Food Channel: Telegraph TV Length: 0 Date: March 05, 2010 Xanthe Clay shows how to prepare this delicious salmon dish from pan to plate in under five minutes.

Fish recipe: monkfish, sage and proscuitto with borlotti beans - Five Minute Food Channel: Telegraph TV Length: 0 Date: February 27, 2010 Xanthe Clay shows how to prepare this tasty fish dish from pan to plate in under five minutes.

Recipe: Gnocchi with sardines and dill Channel: Telegraph TV Length: 0 Date: February 19, 2010 Xanthe Clay shows how to prepare delicious Sicilian influenced gnocchi and sardines from one of her simple five-minute recipes.

Recipe: Spinach and parmesan pancakes, Ten Minutes to Table Channel: Telegraph TV Length: 0 Date: February 16, 2010 Xanthe Clay demonstrates some speedy pancake tossing as she serves up spinach and parmesan pancakes with smoked haddock in under ten minutes.

Recipe: Spinach and parmesan pancakes with smoked haddock, Ten Minutes To Table Channel: Telegraph TV Length: 0 Date: February 16, 2010 Xanthe Clay demonstrates some speedy pancake tossing as she serves up ten-minute spinach and ricotta pancakes with smoked haddock.

Bramley apple and caramel pancake recipe Channel: Telegraph TV Length: 0 Date: February 16, 2010 Celebrity chef Paul Vickery shows how to prepare pancakes with this sweet combination of soft apple and melting caramel.

Recipe: Vegetarian courgette pancakes with corn on the cob, rocket, creme fraiche and chives Channel: Telegraph TV Length: 0 Date: February 16, 2010 Ten Minutes to Table: This week, Xanthe Clay cooks up tasty courgette pancakes with corn on the cob, rocket, creme fraiche and chives.

Recipe: cinnamon, banana and chocolate pancakes, Five Minute Food Channel: Telegraph TV Length: 0 Date: February 13, 2010 In time for Pancake Day, Xanthe Clay shows how to prepare a delicious cinnamon, banana and chocolate pancakes in record time from one of her ...

Food, Inc: British schools key to prevent UK becoming fast food nation Channel: Telegraph TV Length: 0 Date: February 09, 2010 The director of Food, Inc., which explores America’s corporate-controlled food industry, has met with British school children to talk about whe...

Recipe: spicy cauliflower curry with cumin, Five Minute Food Channel: Telegraph TV Length: 0 Date: February 06, 2010 Xanthe Clay shows how to prepare a delicious cauliflower curry with cumin from one of her simple five-minute recipes.

Recipe: Mackerel with lemon and lentils, Five Minute Food Channel: Telegraph TV Length: 0 Date: January 30, 2010 Xanthe Clay shows how to prepare cumin rubbed mackerel with preserved lemon and lentils from one of her simple five-minute recipes.

Recipe: Tuna with Turkish walnut sauce and piquillo peppers – Five Minute Food Channel: Telegraph TV Length: 0 Date: January 27, 2010 Xanthe Clay shows how to prepare tuna with a delicious Turkish walnut sauce and piquillo peppers from one of her simple five-minute recipes.

Video: Avgolemono Greek chicken soup - Five Minute Food Channel: Telegraph TV Length: 0 Date: January 27, 2010 Xanthe Clay cooks Avgolemono – a classic, lemony Greek soup with chicken – from one of her simple five-minute recipes.

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