Page: 32 of 33 28 29 30 31 32 33

In Season: Rhubarb Hamantaschen Channel: NYMag Length: 0 Date: April 17, 2009 Emily Isaac of Trois Pommes Patisserie prepares a variation on the traditional Jewish treat.

New York by New York: Secret Kitchen Channel: NYMag Length: 0 Date: April 17, 2009 Join New York Magazine for a dinner party with chef Isa Chandra Moskowitz, the band Man Man, and more.

Restaurant Tour: Elettaria Channel: NYMag Length: 0 Date: April 17, 2009 Inside chef Akhtar Nawab’s new West Village eatery.

Master Class: Wylie Dufresne Channel: NYMag Length: 0 Date: April 17, 2009 "Recent Innovations at wd-50" at the New York Culinary Experience.

Winter Cocktails: Flatiron Lounge Channel: NYMag Length: 0 Date: April 17, 2009 Mixologist Julie Rainer demonstrates her recipe for mulled cider with spiced butter.

Kurt Gutenbrunner’s White Asparagus Channel: NYMag Length: 0 Date: April 17, 2009 The chef demonstrates his recipe for white asparagus in a vinaigrette sauce.

Winter Cocktails: Death & Co. Channel: NYMag Length: 0 Date: April 17, 2009 A bartender from Death & Co. makes hot buttered rum.

In Season: PDT’s Old-fashioned Channel: NYMag Length: 0 Date: April 17, 2009 PDT’s Don Lee demonstrates how to make a bacon-infused old-fashioned.

Brooklyn Pizza Channel: NYMag Length: 0 Date: April 17, 2009 teaser

Openings: Fette Sau Channel: NYMag Length: 0 Date: April 17, 2009 Williamsburg Barbecue Inside Fette Sau

Roving Chef: Michael Psilakis Channel: NYMag Length: 0 Date: April 17, 2009 The Anthos and Mia Dona chef guides Grub Street’s Josh Ozersky on a Greek-food tour in Astoria.

My Empire of Dirt Channel: NYMag Length: 0 Date: April 17, 2009 Manny Howard gives a tour of his backyard farm in Brooklyn.

Roving Chef: Arthur Avenue Channel: NYMag Length: 0 Date: April 17, 2009 Marco Canora and Michael White take Grub Street?s Josh Ozersky on a trip to Arthur Avenue, the Little Italy of the Bronx.

Anne Burrell Channel: NYMag Length: 0 Date: April 17, 2009

Eating the East Village Channel: NYMag Length: 0 Date: April 17, 2009 NYMag.com food writer Josh Ozersky takes you to some of his favorite neighborhood restaurants.

Padma’s India Welcome Channel: NYMag Length: 0 Date: April 17, 2009 Top Chef host Padma Lakshmi has joined up with NYC & Co., the city’s marketing company, to recruit visitors from her native country of India, ...

Michael Lomonaco’s Roasted Flounder Channel: NYMag Length: 0 Date: April 17, 2009 The chef demonstrates his recipe for whole roasted flounder with caper-and-tomato dressing.

New York by 'New York' Highbrow BBQ Channel: NYMag Length: 0 Date: April 17, 2009 'Top Chef' alum CJ Jacobs prepares a feast for fans and judges an amateur cook-off.

The Roving Chef: Bill Telepan Channel: NYMag Length: 0 Date: April 17, 2009 Bill Telepan guides Josh Ozersky through the Union Square Greenmarket.

Grilling with Eric Ripert Channel: NYMag Length: 0 Date: April 17, 2009 How to cook like Le Bernadin’s chef.

Page: 32 of 33 28 29 30 31 32 33