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Homemade Baking Powder Channel: Martha Stewart Length: 0 Date: April 17, 2009 This simple recipe for homemade baking powder is from Scott Peacock of Bon Appetit magazine.

Seared Scallops with Tomato Salsa, Spinach, and Mushrooms Channel: Martha Stewart Length: 0 Date: April 17, 2009 Google staffers Jennifer Thorsen, Eric Adelson, and Mark Wilson impressed Martha with this delicious scallops recipe during a cooking contest bene...

Salt-and-Sugar Pickles Channel: Martha Stewart Length: 0 Date: April 17, 2009 This salt-and-sugar pickle recipe is courtesy of chef David Chang.

Spatchcocked Cornish Game Hens with Lemon and Olive Relish Channel: Martha Stewart Length: 0 Date: April 17, 2009 This simple and delicious recipe for spatchcocked Cornish game hens with lemon and olive relish is from "The Martha Stewart Show" TV kitchen. The t...

Homemade Baby Food Channel: Martha Stewart Length: 0 Date: April 17, 2009 Martha shares a simple recipe for homemade baby food, which will be a hit with your baby.

Spaghetti with Green Olive Sauce Channel: Martha Stewart Length: 0 Date: April 17, 2009 This delicious recipe for spaghetti with green olive sauce is courtesy of Mario Batali.

Soy-Glazed Salmon Steaks Channel: Martha Stewart Length: 0 Date: April 17, 2009 This recipe for soy-glazed salmon steaks is from the January/February issue of Everyday Food.

Shrimp from the Devil Priest Channel: Martha Stewart Length: 0 Date: April 17, 2009 This delicious dinner recipe is courtesy of Mario Batali and can be found in his "Molto Italiano" cookbook.

Shredded-Pork Tacos Channel: Martha Stewart Length: 0 Date: April 17, 2009 Note: Queso fresco is a fresh Mexican cheese now available in many grocery stores.  To toast tortillas, hold them with ton...

Shredded-Pork Tacos Channel: Martha Stewart Length: 0 Date: April 17, 2009 Note: Queso fresco is a fresh Mexican cheese now available in many grocery stores.  To toast tortillas, hold them with tongs and p...

Spaghetti Carbonara Channel: Martha Stewart Length: 0 Date: April 17, 2009 This delicious recipe is from the "Everyday Food: Great Food Fast" cookbook.  Note: Raw eggs should not be used in food prepared fo...

Seared Salmon on Rice with Brazilian Vinaigrette Channel: Martha Stewart Length: 0 Date: April 17, 2009 This delicious salmon recipe is courtesy of Margot Olshan.   At her Connecticut cafe, Margot finishes this salmon dish in the oven...

Sliders Channel: Martha Stewart Length: 0 Date: April 17, 2009 This delicious recipe for sliders is courtesy of Riad Nasr and Lee Hanson of Minetta Tavern.

Seared Scallops with Bacon, Tomato, and Avocado Puree Channel: Martha Stewart Length: 0 Date: April 17, 2009 This recipe for seared scallops with bacon, tomato, and avocado puree is courtesy of Elizabeth Falkner.

Shallow-Poached Fish Fillets Channel: Martha Stewart Length: 0 Date: April 17, 2009 This recipe can be found in "Martha Stewart’s Cooking School" and is a wonderful quick and easy dinner choice.

Sazerac Channel: Martha Stewart Length: 0 Date: April 17, 2009 This sazerac drink recipe is courtesy of Ti Adelaide Martin and Lally Brennan, authors of "In the Land of Cocktails."

Simple Supper: Garlic-Roasted Chicken Breasts Channel: Martha Stewart Length: 0 Date: April 17, 2009 This simple recipe for garlic-roasted chicken breasts is from the "Everyday Food Cookbook."

Shrimp Toast Channel: Martha Stewart Length: 0 Date: April 17, 2009 Serve shrimp toast as part of a pupu platter for a stunning — and delicious -- presentation. This recipe is adapted from "Martha Stewart’...

Rolled Maple Sugar Cookies Channel: Martha Stewart Length: 0 Date: April 17, 2009 This delicious allergen-free recipe for maple sugar cookies is adapted from Cybele Pascal’s "The Whole Foods Allergy Cookbook: Two Hundred...

Seared Scallops with Brown Butter, Capers, and Toasted Almond Sauce Channel: Martha Stewart Length: 0 Date: April 17, 2009 Try this delicious seared scallops recipe from Martha for a truly elegant meal.

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