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How to teach a puppy to sit Channel: iTunes Length: 174 Date: November 02, 2010 Cuteness will only get a puppy so far in this world—he needs to have good manners to be totally lovable.  Dog trainer Mike D’Abruzz...

How to wrap a gift Channel: iTunes Length: 232 Date: November 02, 2010 All thumbs when it comes to wrapping gifts? Howdini is pleased to present “gift wrapping 101,” with Nilda Garcia, the undisputed queen of the perf...

30 - DoubleTree Slider Channel: iTunes Length: 378 Date: November 02, 2010 Chef Gamalier Burgos of DoubleTree Guest Suites in the Walt Disney World Resort prepares the DoubleTree Slider, made with the DoubleTree chocola...

So Good Gluten Free - Episode 103 Channel: iTunes Length: 739 Date: November 02, 2010 So Good Gluten Free is a company that has earned its name, at least when it came to the products we reviewed on the show. So, which products got t...

Wine Review: craggy range te kahu 2008 Channel: iTunes Length: 308 Date: November 02, 2010 Wine Review: Craggy Range Te Kahu 2008, Gimblett Gravels. I am always amazed at the quality of Te Kahu. A third of the price of the ultra premium ...

Soupe chaude de betteraves Channel: iTunes Length: 210 Date: November 02, 2010 Anne-Hélène vous surprendra avec cette recette savoureuse et colorée, un régal !

Potato Pancakes - Fried Pickles - Schnitzel - Chef Dato - Oktoberfest 4 Channel: iTunes Length: 541 Date: November 02, 2010 Potato pancakes, fried pickles and schnitzel are among the menu items at Chef Dato’s Table today. Chef Dato and Dave Ridilla in the kitchen on the...

Soraya’s Thanksgiving recipe for her "Soulful and Slammin' Whole Wheat and Sausage Ecstacy Stuffing! Channel: iTunes Length: 2049 Date: November 02, 2010 Happy Thanksgiving! Enjoy this recipe where Soraya introduces lean turkey sausage to her much sought after whole wheat/grain stuffing recipe. This ...

Sam Scarpari’s WINE PASSION #80 D'arenberg 'Stump Jump' 2008 Red Bland Channel: iTunes Length: 316 Date: November 02, 2010 Another cracker jack value driven red. This gem from McLaren Vale master vintners, D’arenberg is made in a Rhone red blend of Grenache, Shiraz and...

Food Mob Farewell! - Food Mob Channel: iTunes Length: 79 Date: October 29, 2010 Well Guys, time to say goodbye! Hopefully we’ll be back in a different format or some other way in the future, but for now, we're gone! W...

Introduction to the Food and Wine of Puglia Channel: iTunes Length: 675 Date: October 29, 2010 Travel to the southeastern tip of the Italian peninsula, the heel of Italy’s boot. Join leading chefs and food authorities as they explain and dem...

Bread from the Wood-Fired Ovens of Altamura Channel: iTunes Length: 229 Date: October 29, 2010 Italy is a country of bread lovers, but if you ask any Italian what’s the best bread in italy, chances are they will say Pane di Altamura, the bre...

Cotto e Crudo: Seafood at Tuccino Channel: iTunes Length: 146 Date: October 29, 2010 With more than 400 miles of coastline, seafood plays a major role in Puglia’s kitchen.  Travel to Polignano a Mare to the Tuccino ...

A Celebration of Meat on Puglia’s Table Part 1 Channel: iTunes Length: 435 Date: October 29, 2010 The people of Puglia don’t necessarily eat meat every day.  But meat does hold an important place on the menu. Come with us to a F...

Burrata: Puglia’s Molten Mozzarella Channel: iTunes Length: 192 Date: October 29, 2010 One key ingredient in the cuisine of Puglia is cheese, and there is a great variety to choose from.  One cheese that stands out fr...

Puglia’s World Class Wines Channel: iTunes Length: 603 Date: October 29, 2010 A culinary tour of Puglia would not be complete without looking at wine production in the region.  Puglia is Italy’s largest produc...

Check, Please! Bay Area Channel: iTunes Length: 1732 Date: October 29, 2010 Check, Please! Bay Area’s Season 5 Episode 9 (#509) profiles and reviews these three Bay Area restaurants: Addis Ethiopian Restaurant, Woodhouse F...

Hey, Folks! : Season 3 Round Up : Funny Side Up Channel: iTunes Length: 93 Date: October 29, 2010 Season 3 is almost over, and we’ve seen plenty of familiar guests in Lisa's kitchen. Check out this episode of Funny Side Up, which highl...

Food Mob Farewell! - Food Mob Channel: iTunes Length: 79 Date: October 29, 2010 Well Guys, time to say goodbye! Hopefully we’ll be back in a different format or some other way in the future, but for now, we're gone! W...

Episode 36 - Salted Fish with Emmanuel Mollois Channel: iTunes Length: 1800 Date: October 29, 2010 On this week’s program Poh and Chef Emmanuel Mollois, immerse themselves in the world of salted fish. This method of preserving has been around fo...

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