|
|
How to Choose a Steak
Channel: CHOW
Length: 0
Date: March 02, 2009
It’s no big secret that the key to juicy meat is the fat. Our Fairway friend Ray Venezia tells us what a good steak should look like.
|
|
Three Ways to Chill Beer
Channel: CHOW
Length: 0
Date: March 02, 2009
Samuel Merritt of Civilization of Beer cools down beer at three different speeds in this tip: fast, faster, and fastest.
|
|
Why Do You Rest Pie Dough?
Channel: CHOW
Length: 0
Date: March 02, 2009
CHOW Kitchen Editorial Assistant Amy Wisniewski tells you why resting your pie dough isn’t optional.
|
|
Guide to Mexican Dried Chiles
Channel: CHOW
Length: 0
Date: March 02, 2009
There are three chiles that often crop up in Mexican recipes: pasillas, guajillos, and chiles de arbol. Chef Deborah Schneider, author of ¡Baja! C...
|
|
How to Set Up Your Room for an Oscar Party
Channel: CHOW
Length: 0
Date: March 02, 2009
When watching the Academy Awards with friends, there are two things to keep in mind: a good line of sight, and ready access to cheese puffs or oth...
|
|
Transporting Pie Dough
Channel: CHOW
Length: 0
Date: March 02, 2009
CHOW Kitchen Editorial Assistant Amy Wisniewski rolls out her pie dough and then transfers it to the pie plate using the rolling pin.
|
|
How to Toast Dried Chiles
Channel: CHOW
Length: 0
Date: March 02, 2009
Chef Deborah Schneider, author of ¡Baja! Cooking on the Edge, says that dried chiles need to be toasted before using them in recipes like her anch...
|
|
How to Pour Beer with Dave McLean
Channel: CHOW
Length: 0
Date: March 02, 2009
Magnolia Pub & Brewery owner Dave McLean handcrafts beers using carefully sourced ingredients. He also pours a beautiful pint. Employ his simpl...
|
|
How to Open a Beer Bottle With a Carabiner
Channel: CHOW
Length: 0
Date: March 02, 2009
On the off chance that a bottle opener is not around but a carabiner is. Daniel Duane opens a bottle of beer with a piece of rock-climbing equipment.
|
|
How to Transport a Cake
Channel: CHOW
Length: 0
Date: March 02, 2009
CHOW Food Editor Aida Mollenkamp moves cakes from place to place using a cardboard box and a drawer liner.
|
|
What Are King Trumpet Mushrooms?
Channel: CHOW
Length: 0
Date: March 02, 2009
Far West Fungi manager Ian Garrone loves king trumpet mushrooms, which he describes as firm and dense as well as buttery and sweet. He also descri...
|
|
Barbecuing Oysters
Channel: CHOW
Length: 0
Date: March 02, 2009
Salon editor and writer Andrew Leonard has been barbecuing oysters for years at his annual backyard party. He shares his approach here.
|
|
What’s a Lobster Mushroom?
Channel: CHOW
Length: 0
Date: March 02, 2009
Ian Garrone, manager of Far West Fungi, recommends trying the lobster mushroom, which is actually one fungus on top of another. Oh, and lobster mu...
|
|
Make Off-Season Tomatoes Taste Better
Channel: CHOW
Length: 0
Date: March 02, 2009
Stephen Gibbs, executive chef of Hands On Gourmet, a team-building cooking event company based in San Francisco, shares a tip for how to bring out...
|
|
How to Prep a Poblano for Chiles Rellenos
Channel: CHOW
Length: 0
Date: March 02, 2009
Chef Deborah Schneider, author of ¡Baja! Cooking on the Edge, suggests roasting poblanos over an open flame or in a cast iron pan to prepare them ...
|
|
How to Open a Stuck Jar, Part 2
Channel: CHOW
Length: 0
Date: March 02, 2009
CHOW Kitchen Editorial Assistant Amy Wisniewski provides another take on getting a sticky lid off a jar. Thanks for the suggestions, everyone!
|
|
Don’t Eat Every Oyster
Channel: CHOW
Length: 0
Date: March 02, 2009
Andrew Leonard, editor and writer for Salon, throws a huge backyard party every year featuring oysters. He offers tips on how to tell the good fro...
|
|
Buying and Cooking Portobello Mushrooms
Channel: CHOW
Length: 0
Date: March 02, 2009
Far West Fungi manager Ian Garrone says that you want a firm stem and cap, as well as a pink gill structure on the underside of the portobello. An...
|
|
How to Brown Butter
Channel: CHOW
Length: 0
Date: March 02, 2009
Anita Chu, author of Field Guide to Cookies, suggests stepping up your cookie game by using browned butter in recipes (like blondies) that call f...
|
|
|
|
|
I got punched by an old guy, for farting near his wife. Read MoreComic book creator Stan Lee talks the future of the medium in the digital age. Panelists Zachary... Read MoreThe U.S. launch of Spotify is still on music lovers' minds. Join Zachary Levi, from NBC’s... Read MoreTuesday: Rupert Murdoch testifies before Parliament on the hacking scandal that brought down "News... Read MoreAfter a long slump, the home construction industry may be showing signs of life. But as Bill... Read More | 1 2 3 4 5 |
|
|
|