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Honey Madeleine Cookies
Channel: About.com
Length: 0
Date: January 16, 2009
Madeleines are delicate, light cookies that have a consistency similar to sponge cakes. Try making these honey madeleines at home to dunk in your ...
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French Tomato Tart
Channel: About.com
Length: 0
Date: January 16, 2009
Whether you eat them warm out of the oven or served cold from the fridge, French tomato tarts are a light and delicious snack or side dish. Watch ...
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Japanese Rare Cheesecake
Channel: About.com
Length: 0
Date: January 16, 2009
Served with fresh fruit, rare cheesecakes are the no-bake version of cheesecake in Japan. Learn to make this dessert that has a delightful texture...
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Japanese Strawberry Daifuku Dessert
Channel: About.com
Length: 0
Date: January 16, 2009
Strawberry daifuku is a light Japanese dessert that combines the sweet taste of fresh strawberries with crunchy rice cakes and red bean paste. Serv...
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Insalata Caprese
Channel: About.com
Length: 0
Date: January 16, 2009
If you’ve got time to shop for a few basic ingredients and about five minutes for preparation, then you too can put together an amazing Italian ap...
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Mint Cucumber Raita
Channel: About.com
Length: 0
Date: January 16, 2009
Raita, or pachadi, is a yogurt-based condiment that has a cooling effect on the palate - making it the perfect foil for spicy Indian dishes. Learn...
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Mango Chutney
Channel: About.com
Length: 0
Date: January 16, 2009
Chutneys are usually served as an accompaniment to curry or meat dishes, but this delicious mango chutney is also tasty when served in a cheese sa...
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How to Make Poori
Channel: About.com
Length: 0
Date: January 16, 2009
Poori is an Indian fried bread that’s easily recognized by its signature puff shape. See how to make poori from scratch.
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Onion Bhajis
Channel: About.com
Length: 0
Date: January 16, 2009
Onion bhajis are a delicious and spicy pakora, usually eaten with raita or a chutney. See how to make onion bhajis at home.
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How to Peel a Peach
Channel: About.com
Length: 0
Date: January 16, 2009
Avoid any mess by peeling peaches the easy way, and you’ll be all set for making yummy desserts like Peach Mebla.
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How to Make Homemade Vanilla
Channel: About.com
Length: 0
Date: January 16, 2009
Making homemade vanilla is as easy as it gets, and will take the flavor in your desserts or cocktails that call for vanilla extract to a whole new...
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Prepare Zest
Channel: About.com
Length: 0
Date: January 16, 2009
Make the best of your citrus fruit rinds by using this easy prep method for homemade zest - no fancy tools needed.
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Cocktail Garnishes
Channel: About.com
Length: 0
Date: January 16, 2009
Garnishes not only add flavor to your beverages, but they also serve as attractive decorations that liven up cocktail hour.
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Pairing Tea With Food
Channel: About.com
Length: 0
Date: January 16, 2009
Like wine, tea contains tannins that influence your palate, making certain food taste more appealing. Learn some simple guidelines to pair differe...
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How to Chop an Onion Without Crying
Channel: About.com
Length: 0
Date: January 16, 2009
Does cutting onions turn you into a weeping mess? Avoid a teary scene the next time you’re chopping onions by using this simple, surefire method.
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Make Pickled Sushi Ginger
Channel: About.com
Length: 0
Date: January 16, 2009
Bring home the amazing flavors of your favorite sushi joint with easy-to-prepare pickled sushi ginger, also known as "gari."
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How to Prepare Fresh Wasabi
Channel: About.com
Length: 0
Date: January 16, 2009
Real wasabi can be a little tricky to find, but once you do, your palate will be opened to a whole new sensation.  Learn how to pr...
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How to Make Fresh Milled Spices
Channel: About.com
Length: 0
Date: January 16, 2009
Give your fish, poultry, meat, or veggies a delicious kick. Toss out the allspice and bring amazing new flavors to your cooking with fresh milled ...
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Vegetarian Bean Salad
Channel: About.com
Length: 0
Date: January 16, 2009
This yummy bean salad is a healthy and hearty vegetarian dish with a surprising secret ingredient. Mix up this bean salad tonight!
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Cold Beet Soup
Channel: About.com
Length: 0
Date: January 16, 2009
If you want to try a refreshing soup that will cool you down on a hot day, then this beet soup is for you. Beat the heat with cold beet soup flavo...
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