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Stuff We Love: Lose Weight with This Plate Channel: iVillage Length: 0 Date: May 11, 2009 Today’s pick: An easy way to eat smart without eating too much.

Stuff We Love: Grape Juice for Grown-Ups Channel: iVillage Length: 0 Date: May 11, 2009 Today’s pick: Antioxidants without the alcohol: Grape juice is all grown up.

Juice box, potstickers, and more Channel: iVillage Length: 0 Date: May 11, 2009 Phil takes you down the path to consumer enlightment with these food product reviews!

Instant espresso, fiber muffin, more Channel: iVillage Length: 0 Date: May 11, 2009

Easy Asian Summer Rolls Channel: iVillage Length: 0 Date: April 07, 2009 Sapa’s celebrity chef Patricia Yeo shares her secret recipes.

Tasty Tea Brine-Marinated Chicken Channel: iVillage Length: 0 Date: April 07, 2009 Sapa’s celebrity chef Patricia Yeo shares her secret recipes.

Try this updated classic English fare Channel: iVillage Length: 0 Date: April 07, 2009 Aug. 18 - Chef Jon Ashton serves up healthy, English dishes with Al Roker.

How to save on groceries Channel: iVillage Length: 0 Date: April 07, 2009 Oct. 2 -Al Roker talks with Rosemary Ellis about how you can save money on groceries.

How to make fried Coke Channel: iVillage Length: 0 Date: April 07, 2009 Sept. 8 - Abel Gonzales shows off his fried Coke concoction.

'Cooking Light' healthy essentials Channel: iVillage Length: 0 Date: April 07, 2009 Aug. 15 - Ellen Carroll discusses 'Cooking Light Essentials' and unveils new recipes.

TODAY: Bake a cake in 60 minutes Channel: iVillage Length: 0 Date: April 07, 2009 How to bake a delicious cake from scratch, if you love flavor but are low on time.

Easy holiday brunch ideas Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 3: Entertaining guru Katie Brown shows TODAY’s Amy Robach how to put together an easy holiday brunch.

Easy holiday brunch ideas Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 3: Entertaining guru Katie Brown shows TODAY’s Amy Robach how to put together an easy holiday brunch.

Cooking with a Latin twist Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 7: Latin chef Michelle Bernstein shows TODAYs Hoda Kotb and Kathie Lee Gifford how to cook up some tasty Latin dishes.

How to prepare root vegetables Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 11: British chef Jamie Oliver shows TODAY’s Ann Curry how to cook up some tasty dishes using winter root vegetables.

Make a better birthday cake Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 12: Dede Wilson, author of 'The Birthday Cake Book,' shows TODAY’s Amy Robach some tips on making a fantastic birthday cake.

Simple three-ingredient soup Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 13: Food writer Mark Bittman shows TODAY’s Meredith Vieira how to make easy soups with just three ingredients.

Holiday meals on a budget Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 19: TODAY’s Amy Robach talks to Annie Copps from Yankee magazine about ways to save money on holiday food.

Spice up Thanksgiving with a Cajun turkey Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 18: Chef Jimmy Bannos shows TODAYs Hoda Kotb and Kathie Lee Gifford how to prepare a Cajun-style turkey.

Thanksgiving on a dime Channel: iVillage Length: 0 Date: April 07, 2009 Nov. 21: Four experts give tips on cutting your costs this Thanksgiving holiday.

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