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'Spice' Things Up With Emeril’s Pumpkin Cupcakes Channel: ABC News Length: 0 Date: November 23, 2010 Grab attention with these savory desserts for after your Thanksgiving feast

Mangia, Mangia! Bring Italy to Your Thanksgiving Channel: ABC News Length: 0 Date: November 19, 2010 Mario Batali has tips to spice up your family’s big feast this holiday.

Mangia, Mangia! Bring Italy to Your Thanksgiving Channel: ABC News Length: 0 Date: November 19, 2010 Mario Batali has tips to spice up your family’s big feast this holiday.

Chef’s Table: Cranberry Sauce Channel: ABC News Length: 0 Date: November 18, 2010 Executive chef Christopher Lee shows us all his sides.

Chef’s Table: How to Cook a Turkey Channel: ABC News Length: 0 Date: November 18, 2010 Executive chef Christopher Lee breaks down the bird.

Chef’s Table: Cajun Cornbread Stuffing Channel: ABC News Length: 0 Date: November 18, 2010 Executive chef Christopher Lee makes an original stuffing.

Wolfgang Puck Prepares Hearty Veggie Soup Channel: ABC News Length: 0 Date: November 11, 2010 The chef prepares a root vegetable soup and an autumn salad.

Chef’s Table: Eggplant in North-South Sauce Channel: ABC News Length: 0 Date: October 07, 2010 Cookbook author Madhur Jaffrey mixes ayurvedic spices with wisdom.

Chef’s Table: Epicurious Home Cook-Off Channel: ABC News Length: 0 Date: October 07, 2010 Dori Greenspan and panel of judges taste the sweet and savory.

Chef’s Table: On the Farm at Stone Barns Channel: ABC News Length: 0 Date: September 23, 2010 Farmer Jack and Chef Dan take us from farm to table.

Chef’s Table: Pickled Melons Channel: ABC News Length: 0 Date: September 23, 2010 Executive chef Dan Barber introduces the art of pickling.

Chef’s Table: Grilled Beef Tenderloin Channel: ABC News Length: 370 Date: September 09, 2010 Chicago chef Art Smith demos an easy Oprah favorite.

Chef’s Table: Chat and Chew With the Master Channel: ABC News Length: 357 Date: September 09, 2010 Master chef Art Smith gives back and shares his passion for food.

America’s Recipes: 7 Ingredients, 5 Meals Channel: ABC News Length: 0 Date: August 24, 2010 Diane Henderiks makes five different dinners with the same seven ingredients.

Chef’s Table: Sirlion Strip with Market Vegetables Channel: ABC News Length: 378 Date: August 19, 2010 Chefs John Fraser and Harold Dieterle kickbox and saute around a kitchen.

Chef’s Table: Grilled Shrimp with Tomato Stew Channel: ABC News Length: 354 Date: August 19, 2010 Chef John Fraser combines simple ingredients for a tasty dish.

Chef’s Table: Peking Duck with Corn Pudding Channel: ABC News Length: 476 Date: August 19, 2010 Chef Harold Dieterle gets inspiration at local farmers market.

Rocco DiSpirito Gets Grilling Channel: ABC News Length: 0 Date: August 11, 2010 The chef prepares healthier versions of Salisbury steak and fruit cobbler.

Chef’s Table: Summer Tomato Salad Channel: ABC News Length: 569 Date: August 11, 2010 Tru exec pastry chef Gale Gand delivers farm to table.

Chef’s Table: Peach and Blackberry Compote Channel: ABC News Length: 400 Date: August 11, 2010 Tru exec pastry chef Gale Gand creates a refreshing fruity dessert.

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