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Roasted Turnips and Pears with Rosemary-Honey Drizzle
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Roasted Turnips and Pears with Rosemary-Honey Drizzle
Topped with herb-laden honey butter, earthy turnips and seasonal pears make a memorable side dish. This recipe comes from Susie Middleton’s "Fast, Fresh & Green" cookbook.Also try: Vanilla and Cardamom-Glazed Acorn Squash Rings, Roasted Brussels Sprouts with Orange-Butter Sauce
Video Length: 0
Date Found: December 01, 2010
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