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Prep Ahead and Forget It!
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Prep Ahead and Forget It!
It’s a good idea to prep ahead ingredients on the weekend so that during the week, meals come together in a snap. For example, why not chop a little extra onion, so you can enjoy weeknight meals, like stir fry, with a lot less prep work?
Video Length: 136
Date Found: March 10, 2011
Date Produced: August 12, 2008
View Count: 12
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