Chipotle Mexican Grill has quickly become one of the most popular fast food chains in America since the company launched fifteen years ago. Offering fresh, made to order burritos, tacos, burrito bowls, and salads, Chipotle is not just delicious... it’s also environmentally friendly. Since 2001, CEO Steve Ells has made it a priority for the company to sell organic meats and ingredients that come from sustainable farms, and even the buildings that every new Chipotle restaurant has opened in since then has been built with the philosophy of sustainable architecture in mind. So this is one fast food chain that you don't have to feel guilty about eating at...and, more importantly, the food is delicious. New Chipotles are opening everywhere you look, so just hop on their website to find out the location nearest to you.