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原裝入口 - 一切來自瑞士原裝口味 - 第6集
擁有瑞士和中國血統的Jacques Kagi，生於蘇黎世一個經營飲食業及酒店業的家族，秉承家族的事業，Jacques在香港亦是從事飲食業，他曾經在多間五星級酒店任職廚師，現在是香港一間餐廳的老闆。身為瑞士人的他，當然很樂意將瑞士的原裝口味帶給香港人！ 說到瑞士菜，當然不能不嚐芝士火鍋，以及聞名於世的手造朱古力，還有當地馳名的風乾牛肉。Jacques更會露兩手，炮製一道清湯牛腩。大家豈能錯過！
Video Length: 1318
Date Found: January 15, 2009
Date Produced:
View Count: 15
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