Classic Italian dinner Chicken Marsala ingredients: chicken breast mushroom marsala wine demi glace salt pepper flour olive oil Method: cote chicken breast in flour . place chicken in a hot pan with olive oil and cook until golden and cooked though . remove chicken breast and let it rest . in the same pan sautte the mushrooms leaving them slightly firm . pour in marsala let flames die down and finish the jus with the demi glace. reduce until it coats the back of your spoon…