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                                                                FOOD CURATED: Renaissance Sausage
                                                            
                                                             
                                                                Meet Dan Semko the founder & head sausage maker of Renaissance Sausage,  a locally sourced and organic artisan sausage truck in Philadelphia, Pennsylvania. Hundreds and hundreds of handmade pork, lamb, beef, vegetarian & chicken sausages are grilled up on site at this food truck newcomer to Philly. The sausages come out hot, plump, ooooozing with fat drippings and dressed with ingredients only a fine sandwich maker would concoct. According to Dan, Renaissance Sausage is dedicated to showcasing the variety of local meats and organic produce grown in the surrounding Lancaster farm region - the main reason their sausages taste a cut above other sausage vendors.I hope you made the drive out to Philly to enjoy Dan’s passion for sausage making. His gourmet takes on sausage combinations will delight and often surprise you, leaving you licking your lips for more. And the best part is that the sausage sandwich menu is always changing with the seasons...For more info, please visit:  for watching food. curated.! Happy eating!Follow my food obsessions on twitter: @SkeeterNYC
                                                             
                                                             
                                                                
                                                                
                                                                
                                                                    Video Length: 490
                                                                 
                                                                
                                                                    Date Found: October 14, 2010
                                                                 
                                                                
                                                                    Date Produced: October 12, 2010
                                                                 
                                                                
                                                                    View Count: 0
                                                                 
                                                             
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