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MrWhy.com » Videos » How to Make Spicy Duck Meatballs with Chef Harold Dieterle at Perilla |
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How to Make Spicy Duck Meatballs with Chef Harold Dieterle at Perilla
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How to Make Spicy Duck Meatballs with Chef Harold Dieterle at Perilla
Top Chef Season One Winner Harold Dieterle duck-i-fies the traditional meatball. He starts with the best Fossil Farms meat and couples it with an unsuspecting hot sauce giving dinner a real kick. We think his charm and his dish are tied for first place.  For Tips, Tricks and Techniques, visit BehindtheBurner.com!
Video Length: 241
Date Found: June 09, 2010
Date Produced: January 06, 2009
View Count: 8
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