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MrWhy.com » Videos » à la carte - Tortelloni with Jerusalem Artichoke Filling |
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à la carte - Tortelloni with Jerusalem Artichoke Filling
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à la carte - Tortelloni with Jerusalem Artichoke Filling
Self-taught chef Anna Matscher from Italy’s South Tyrol relies on local ingredients and family recipes. For euromaxx she shows us how to make tortelloni filled with Jerusalem artichoke cream and served with bacon and caraway oil. Jerusalem artichoke is a New World food similar to the potato. It was introduced to Europe and popular until the 19th century, and is being rediscovered by gourmets.
Video Length: 271
Date Found: July 13, 2011
Date Produced:
View Count: 0
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