This week, we turn our attention to Portland, Oregon, a beautiful northwest city that sits on a goldmine of fresh produce, fresh seafood, free-range meats, and world-class wine and beer. Daily access to such high-quality food allows Allrecipes home cook, Sarah, to experiment with ever-changing menus, utilizing what’s fresh and available at the moment. An urban farmer, Sarah grows her own vegetables and raises chickens in the back yard. Join us as she shows Michael how to make her Grandmother's Blackberry Pie!