This week on Hawaiian Grown TV, we visit Tropic Farms in Kahuku where they grow dry land taro and then follow the leaves to one of Hawaii’s favorite local restaurants, Sam Choy's BLC. Last, Shannon Akazawa from Gokujo Sushi shows us how to prepare the signature "Hawaiian Grown Sushi Roll" co-created by the master himself, Grant Kawasaki. For more videos like this, visit www.hawaiiangrowntv.com Distributed by Tubemogul. Asian Fusion.