John Hanny is a lifelong chef and restauranteur who was food and wine consultant at the White House during the Kennedy and Johnson administrations. Hanny speaks passionately of his first novel, "Asleep at the Wheel," a made-for-hollywood account of what could happen to American life and politics in the wake of the 9/ll attacks. He speaks engagingly of his White House experiences and his award-winning collection of essays and recipes, "Secrets from the White House Kitchen." From the Series:The Writer’s Tale