Are you looking for a real taste of the continent this year? Do you want to broaden your culinary horizons? If so, you’ll love Destination Cooking. More people are opting to go on self catering and mobile home holidays than ever before so that they can enjoy the experience of cooking whilst on holiday. Destination Cooking is a unique experience that encourages you to embrace and cook the local ingredients and recipes of France. This means that you can step deep into the local culinary culture of the French regions, and find, catch, make, bake and cook like the locals. You never know, you may even pick up a few tips for when you get back home! Renowned French chef Christian Lohez, has created a number of delicious recipes and activities for the project that will delight and inspire you throughout your stay providing an unrivalled opportunity to really understand and become part of French culture. Whether it be learning how to cook the perfect oyster in Brittany, hunting for truffles in the Vendeacute;e woodlands or discovering how to make the best roasted bream on the continent, Destination Cooking guarantees the hottest holiday experience around...depending on what ingredients you throw into the mix of course. Each of Christian's recipes have been designed to be quick and easy for you to make from the comfort of your mobile home or campsite.  As Christian says In France our food and how we prepare it is our passion. To really have that authentic French holiday, there is nothing better than getting everyone together in the kitchen and involved. My recipe and activity suggestions will get you cooking and eating just like we do at home in France!