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都市閒情
花膠含豐富膠原蛋白，有滋陰養顏功效，但其口感軟腍，味道亦不及其他海味濃郁，若以花膠入饌，怎樣才能變得惹味？雞樅菌並非熱門食材，究竟這種菇菌的味道如何？今日的大廚嘉賓會用以上兩種材料，炮製一道辛香惹味的「雞樅菌老乾媽醬爆花膠柳」。大廚更會傳授入廚小貼士，教大家在烹煮花膠前的準備功夫，及認識公、乸花膠的不同烹調秘技。至於擔任「煮」角的菊姐－關菊英，演技與歌藝精湛人所共知，原來廚藝亦不遑多讓，今日她將會示範一道「蟹肉素翅」，除了烹調技巧，她亦會分享飲食心得。
Video Length: 0
Date Found: July 08, 2011
Date Produced:
View Count: 4
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