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How to Make Ice Cream Gelato using Liquid Nitrogen
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How to Make Ice Cream Gelato using Liquid Nitrogen
Academia Barilla’s Chefs prepare a gelato ice cream using the freezing power of liquid nitrogen to speed up the process, and unveil new flavors. For more recipes, chef tips, and Italian culinary news visit our blog
Video Length: 78
Date Found: October 29, 2010
Date Produced: October 02, 2008
View Count: 0
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