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Food Swap
Canned elk anyone? The summer’s harvest is long over. Hours spent near a hot stove canning those tomatoes, peaches, or pickling beets are but a memory. As many of of us approach the depths of winter, perhaps we might look at our homemade goods with a yearning for something different, something new to taste or to experience from someone else's pantry! Have you thought about a food swap? Mutual friends, Bethany Rydmark and Emily Pastor, have put considerable thought into the idea, and through Sustainable Food for Thought , a blog geared toward sharing information on ways of living a sustainable lifestyle in the Pacific Northwest, used it as platform to excite interest, and organize their first food swap event.
Video Length: 205
Date Found: January 20, 2011
Date Produced: January 17, 2011
View Count: 0
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