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Veal And Mushroom Cobbler
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Veal And Mushroom Cobbler
Really beautiful, rustic and warm inviting dish - perfect for entertaining make the veal stew ahead (up to ine day and keep refrigerated) make the pastry leaves ahead (up to ine day and keep refrigerated, covered loosely with plastic wrap).Change this to vegetarian, skip the bacon and veal and beef broth - use veggie broth or water and add 1 cup diced potato in place of veal.
Video Length: 0
Date Found: October 07, 2009
Date Produced: October 11, 2007
View Count: 0
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