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Jasielski smak
Robert Makłowicz zaprasza na wędrówkę po pierwszym w naszym kraju okręgu winiarskim. Opowiada o tradycjach winiarstwa i o odradzaniu się sztuki wytarzania szlachetnego trunku w Polsce. W menu: potrawka z kurczaka w miejscowym winie, pierś indycza nadziewana wieprzowiną i podlana winem oraz pieczone warzywa i grzyby w cieście winnym.
Video Length: 1500
Date Found: May 16, 2008
Date Produced: November 25, 2007
View Count: 73
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