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Folding Ingredients Together
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Folding Ingredients Together
When a recipe calls for ingredients to be combined by "folding" them together — like folding beaten egg whites into a batter --you don’t want to just randomly stir. There is actually a method to it -- and here's how to do it.
Video Length: 74
Date Found: February 04, 2011
Date Produced: March 02, 2007
View Count: 0
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