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原裝入口 - 韓國菜豈能只有韓式燒烤 - 第3集
位於亞洲的韓國，港人最熟悉的食品莫過於韓式燒烤，其實韓國菜又何止得一種食法，今集主持人與在港居住了15年的韓國人禹貞姬一同帶大家品嘗「韓」風美食。禹貞姬既了解韓國飲食文化，又熟識香港，她會介紹一間售賣原裝入口的韓國食品店，以及講解韓國泡菜的歷史，亦會教導大家韓式燒烤的食法和燒烤秘技，更親自示範製作一款很傳統的牛骨湯。
Video Length: 1326
Date Found: January 15, 2009
Date Produced:
View Count: 8
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