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How to Make Gravlax
No smorgasbord is complete without one of Scandinavia’s most distinctive dishes - Gravlax. The name Gravlax comes from the old method of curing salmon by burying it in sand. There's no digging here, just a few ingredients, time, and a refrigerator.
Video Length: 0
Date Found: October 05, 2010
Date Produced:
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