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Tangy-Sweet Salmon and Rice Salad
Tangy-Sweet Salmon and Rice Salad
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Tangy-Sweet Salmon and Rice Salad
While this recipe calls for poaching the fish, you can also roast in an oven at 350 degrees Fahrenheit for about 10 minutes. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Channel: Martha Stewart
Category: Food
Video Length: 0
Date Found: March 16, 2011
Date Produced:
View Count: 2
 
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