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消委會發現4成薯片及脆片總脂肪及鈉含量高
消委會測試32款市面的薯片及脆片，4成的總脂肪以及鈉含量屬於高水平，其中「時興隆芝士圈」的總脂肪含量最高，如進食60克包裝一包，就等於每日攝取量上限的4成，至於鈉含量方面，「四洲脆脆蝦餅」，進食一包36克包裝，是每日攝取量上限的3成。 另外，亦驗出兩個樣本不符合「不含反式脂肪」的規定，Burger King Ketchup & Fries Flavored Potato Snacks及Mexisnax Corn Tortilla Chips with Sesame Seeds的包裝聲稱沒有反式脂肪，但總含量卻超過法例規定。
Video Length: 57
Date Found: June 15, 2010
Date Produced: June 15, 2010
View Count: 0
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