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Triple-Chocolate Mousse Cake
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Triple-Chocolate Mousse Cake
The dark-chocolate cake at the base is baked in ramekins. Two layers of plush, pillowy mousse — bittersweet and milk chocolates -- are piped on top and capped with semisweet chocolate curls. Chill and serve as just the right sweet for your sweet.   Raw eggs should not be used in food prepared for pregnant women, young children, or anyone whose health is compromised.
Video Length: 0
Date Found: April 17, 2009
Date Produced:
View Count: 149
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