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How To Cook Mackerel
According to the Videojug clip selecting mackeral is like selecting any fish. Look for glassy clear eyes, blood red gills, and a firm texture. When cooking mackeral it can be pan fried when it’s fileted or baked in silver foil whole. Fish and Seafood.
Video Length: 173
Date Found: December 11, 2010
Date Produced: May 07, 2010
View Count: 0
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