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Spring in the garden: an update from winery Executive Chef Todd Knoll
Spring in the garden: an update from winery Executive Chef Todd Knoll
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Spring in the garden: an update from winery Executive Chef Todd Knoll
Executive Chef Todd Knoll of Jordan Vineyard & Winery discusses the bounty found in our organic gardens this spring, as well as grafting experiments and the effect recent weather has had on tree bloom and growth of herbs and raspberries. To view the full video blog post, visit
Channel: iTunes
Category: Food
Video Length: 128
Date Found: September 22, 2010
Date Produced: July 09, 2010
View Count: 0
 
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