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Eat & Greet: Tomato Compote & Gnocchi Channel: ABC News Length: 0 Date: July 24, 2008 Blackbird Restaurant's Alex Capasso prepares this appetizer at the Beard House.

Eat and Greet: Pignoli Cookies Channel: ABC News Length: 0 Date: July 24, 2008 Veniero's Carmelo Borgognone shares his recipe for Pignoli cookies.

Eat & Greet: Alambre de Camarones Channel: ABC News Length: 0 Date: July 09, 2008 David Suarez prepares Rosa Mexicano's speciality at the James Beard House.

Eat & Greet: Crisp Chicken Flautas Channel: ABC News Length: 0 Date: July 09, 2008 Rosa Mexicano's executive chef prepares appetizer at James Beard House.

Eat & Greet: Veal Tenderloin Channel: ABC News Length: 0 Date: July 09, 2008 Alex Capasso cooks this meaty main course at the James Beard House.

Eat & Greet: Tomato Compote & Gnocchi Channel: ABC News Length: 0 Date: July 09, 2008 Blackbird Restaurant's Alex Capasso prepares this appetizer at the Beard House.

Quake Survivor Loses Hands Channel: ABC News Length: 0 Date: May 19, 2008 Young boy pleaded with doctors to keep at least one.

Eat & Greet: Chicken & Crawfish Meuniere Channel: ABC News Length: 0 Date: April 24, 2008 ABC News contributor Brooke Parkhurst prepares an easy adaptation.

Eat & Greet: Olive Oil Poached Prawns Channel: ABC News Length: 0 Date: February 20, 2008 Executive Chef Anthony Amoroso cooks this tasty main dish at the Beard House.

Eat & Greet: Oyster Façon Husser Channel: ABC News Length: 0 Date: February 20, 2008 Le Cirque Chef David Werly creates this classic appetizer at the Beard House.

Eat & Greet: Mushroom Agnolotti Channel: ABC News Length: 0 Date: February 01, 2008 NYC restaurant Per Se's executive chef Jonathan Benno cooks Italian pasta.

Eat & Greet: Smoked Haddock Chowder Channel: ABC News Length: 0 Date: February 01, 2008 NYC restaurant Per Se's executive chef Jonathan Benno prepares this tasty soup.

Eat & Greet: Pumpkin Layered Cake Channel: ABC News Length: 0 Date: January 16, 2008 101 Concepts Chef Linda Harrell prepares this treat at the Beard House.

Eat & Greet: Oysters on Half Shell Channel: ABC News Length: 0 Date: January 16, 2008 101 Concepts Chef Justin Keith shares his tips at the Beard House.

Eat & Greet: 3 Potato & Leek Soup Variations Channel: ABC News Length: 0 Date: December 28, 2007 Chef and author James Peterson prepares his recipes at the Beard House.

Eat & Greet: Italian Spinach Lasagna Channel: ABC News Length: 0 Date: December 19, 2007 Insieme Chef Marco Canora prepares Lasagna Verde Bolognese at the Beard House.

Heidelberg's Jaeger Schnitzel Channel: ABC News Length: 0 Date: December 04, 2007 Watch Heidelberg Restaurant's Dieter Weber prepare Jaeger Schnitzel.

Eat & Greet Tip: Removing Garlic Germ Channel: ABC News Length: 0 Date: October 19, 2007 Brooke Parkhurst shows you the how to find hidden culprit.

Eat & Greet Tip: Cutting Onions Channel: ABC News Length: 0 Date: October 19, 2007 Brooke Parkhurst shows you a trick how to chop this vegetable.

Kosher Salt vs. Iodized Salt Channel: ABC News Length: 0 Date: October 12, 2007 ABC contributor Brooke Parkhurst describes the difference.

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